Back to Vietnam

 Food in Vietnam

We found practically everything we had in Vietnam to be great as well as inexpensive. We actually only had pho and banh mi (the latter mostly if we needed something to eat on the go).

Banh mi and Bun bo Hue, Saigon Oi, Ho Chi Minh City.

Vietnamese pancake and eggplant, Propaganda, Ho Chi Minh City.

Roasted ducks and BBQ pork vendor, Ho Chi Minh City.

Dumplings vendor, Ho Chi Minh City.

Bo la lot (beef wrapped in betel leaves, outer wrapping is rice noodle), Ho Chi Minh City.

Razor clams, Bep Oc Saigon, Ho Chi Minh City.

Clams, Bep Oc Saigon, Ho Chi Minh City.

Elephant ear fish, Mr. Bo’s Ancient House, Mekong Delta.

Bun Cha Saigon, Pandan Leaf Saigon, Ho Chi Minh City.

Artichoke Tart, Chefs Dalat, Dalat.

Com Ga (chicken and rice), Com Ga Ba Buoi, Hoi An.

Pork and rice noodles (we made the noodles at a noodle shop), Hoi An.

Cao Lau (pork and noodles), Cao Lau Khong Gian Xanh, Hoi An.

Miniature banh mi, street vendor near Dong Xuan Market, Hanoi.

Spring rolls being made, Quan Banh Cuon Thanh Van, Hanoi.

Bun Cha, Bun Cha Dac Kim, Hanoi.

Shrimp and oysters, Annam Junk, Halong Bay.

Fried spring rolls, Annam Junk, Halong Bay.

Make-your-own spring rolls with grilled fish, Downtown Cafe and Restaurant, Hanoi.

Pork and beef pho, Pho Thin Bo Ho, Hanoi.

Bun Cha, Tuyet Bun Cha 34, Hanoi.

Homestay Quang Tho, Da Bac

Vinh Linh

Homestay Nhat Quy, Da Bac

Phong Nha

Nha Trang

Cai Be, Mekong Delta

Phuong Thao Homestay, Cai Be, Mekong Delta

Tiramisu, Cafe Maison Maru, Ho Chi Minh City

Mixed fruit, Sinh to Hoa Beo, Hanoi

Fried rice ball with mung bean paste, street vendor near Dong Xuan Market, Hanoi

Park Hotel Dalat, Dalat

Jackfruit, Du Lich Chính Thuong Vuon Trai Cay, Cai Lay, Mekong Delta

Durian, Tram Dung Chan Tea Point, Da Huoai